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Log book kit with digital thermometer
Temperature log book and fridge freezer thermometer to assist with the requirement for a documented food safety management system based on the principal of HACCP.
Product Features
- Kit contains both digital thermometer with flexible probe, and temperature log book for record keeping
- Supplied in a polypropylene wallet with sticky pads
- Reads both ambient temperature through in-built sensor and targeted temperature through probe sensor
Specification
- Main Unit Temp: -20 to 70°C&F
- Fridge/Freezer Temp: -50 to 70°C&F
- Resolution: 0.1°C
£16.90 (£14.08 - Excluding Tax)
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Guarantee
All our products are supplied with a minimum 2 year warranty*
(* see Terms & Conditions for full details)
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